hi, i'm krysta and welcome to my blog... evil chef mom. if you want to know how i came up with such a ridiculous name for a blog click here. anyways... this is a sometimes blog. sometimes it's about food, sometimes it's about crazy ludicrous things that seem to only happen to me, sometimes it's about family. i post about whatever pops into my addled wacked out adhd brain [oh hey! look it's a squirrel!]. if you want to join the crazy train... hop aboard and keep reading. don't say i never warned you!
Cherries? Already? Oh yes, I guess there is that whole California weather thing. I have to wait another couple of months before I can go pick my cherries. Last year my mother-in-law showed me how to pit the sour cherries for pies with a partially unbent paper clip. It works surprisingly well. I just thought that was so cool.
4 comments:
Oh dear...would a cherry clafoutis be in your future?
Love the beautiful photo ... and guess what I just bought? A cherry stoner! I can't wait to can cherries this year.
Cherries? Already? Oh yes, I guess there is that whole California weather thing. I have to wait another couple of months before I can go pick my cherries. Last year my mother-in-law showed me how to pit the sour cherries for pies with a partially unbent paper clip. It works surprisingly well. I just thought that was so cool.
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